FreshPlate Daily
Greek Yogurt Chicken Salad — golden roasted whole chicken with lemon, garlic and rosemary in a cast iron pan
High ProteinLow CarbGluten FreeLunch

Greek Yogurt Chicken Salad

Creamy without the mayo: shredded chicken, grapes, celery, almonds and Greek yogurt.

15 min
Prep
0 min
Cook
4
Servings
290
cal
28g
protein
12g
carbs
14g
fat

Ingredients

  • 3 cupscooked chicken
  • 1 cupgrapes
  • 2 stalkscelery
  • 1/3 cupalmonds
  • 3/4 cupGreek yogurt
  • 1 tbspDijon mustard
  • 1 tbsplemon juice
  • 2 tbspparsley

Instructions

  1. 1

    Shred chicken and place in a large bowl.

  2. 2

    Halve the grapes and finely dice the celery.

  3. 3

    Whisk yogurt with mustard, lemon juice, salt and pepper.

  4. 4

    Fold everything together with parsley and toasted almonds.

  5. 5

    Chill 20 minutes before serving.

Cook's tip

Use rotisserie chicken to put this together in 10 minutes flat.

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